Go Back
–+ servings
Grilled Cheese Roll-Ups

Grilled Cheese Roll-Ups

Easy Grilled Cheese Roll-Ups recipe ready in just 15 minutes, perfect for quick snacks or meals.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 roll-ups
Course: Lunch
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread and Cheese
  • 8 slices bread Any type of bread can be used
  • 1 cup cheese Shredded or sliced cheese of your choice
  • 2 tablespoons butter For spreading on bread
Dipping Sauces
  • 1/2 cup ketchup
  • 1/4 cup mustard

Equipment

  • Skillet

Method
 

Cooking Instructions
  1. Spread butter on one side of each slice of bread.
  2. Place cheese in the center of the unbuttered side of each slice.
  3. Roll up the bread tightly around the cheese.
  4. Heat a skillet over medium heat and place the roll-ups seam side down.
  5. Cook until golden brown, about 2-3 minutes per side.
  6. Serve with ketchup and mustard.

Nutrition

Serving: 1roll-upCalories: 150kcalCarbohydrates: 20gProtein: 6gFat: 6gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 15mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

These Grilled Cheese Roll-Ups are versatile; feel free to swap out cheese or add your favorite herbs and spices. They store well in the fridge and can be reheated for a quick treat.

Tried this recipe?

Let us know how it was!