Ingredients
Equipment
Method
- Gather all ingredients.
- Finely mince the garlic or use a garlic press.
- In a medium bowl, combine mayonnaise, minced garlic, lemon juice, Dijon mustard, and olive oil; whisk until smooth.
- Season with salt and pepper to taste.
- For enhanced flavor, chill in the refrigerator for at least 30 minutes before serving.
- Serve with your favorite snacks like fries or fresh vegetables.
Nutrition
Notes
This aioli can be customized with different herbs or spices to suit your taste.
