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Strawberry Peach Pie Bites

Strawberry Peach Pie Bites

Indulge in these delightful Strawberry Peach Pie Bites, combining fresh fruit with a flaky crust for the perfect summer dessert.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 bites
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Fruit Filling
  • 2 cups fresh strawberries
  • 2 cups fresh peaches
  • 1/2 cup granulated sugar
  • 2 tablespoons cornstarch
  • 1 tablespoon lemon juice
Pie Crust
  • 1 cup all-purpose flour
  • 1/2 cup cold butter
  • 1/4 teaspoon salt
  • 3-4 tablespoons ice water
Serving Garnish
  • 1 scoop vanilla ice cream
  • a few mint leaves

Equipment

  • Oven
  • Mixing Bowl
  • rolling pin
  • Baking sheet

Method
 

Preparation
  1. Preheat oven to 375°F (190°C) and prepare pie crust.
  2. In a bowl, mix strawberries, peaches, sugar, cornstarch, and lemon juice.
  3. Roll out pie dough and cut into small circles.
  4. Place a small amount of fruit mixture on each circle.
  5. Fold dough over filling and seal edges.
  6. Bake in preheated oven until golden brown, about 25 minutes.
  7. Serve warm with a scoop of vanilla ice cream and mint leaves for garnish.

Nutrition

Serving: 1biteCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

Feel free to customize the fruit filling with your favorite fruits for a unique twist.

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