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–+ servings

Pumpkin Coffee Creamer

A rich and creamy pumpkin coffee creamer that adds a delightful fall flavor to your morning brew.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: American
Calories: 100
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 1 cup heavy cream
  • 1 cup milk can use any type of milk
  • 1/2 cup pumpkin puree canned or homemade
  • 1/4 cup maple syrup or to taste
Spices
  • 1 teaspoon vanilla extract
  • 1 teaspoon pumpkin pie spice or a mix of cinnamon, nutmeg, and ginger

Method
 

Mix Ingredients
  1. In a mixing bowl, whisk together the heavy cream, milk, pumpkin puree, and maple syrup until well combined.
  2. Add the vanilla extract and pumpkin pie spice, and whisk until smooth.
Store
  1. Pour the creamer into a container and refrigerate for up to one week.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 10gProtein: 1gFat: 6gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 50mgPotassium: 150mgSugar: 6gVitamin A: 500IUCalcium: 100mgIron: 0.5mg

Notes

Shake well before each use as ingredients may separate.

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