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–+ servings

Non-Alcoholic Pina Colada

A refreshing tropical drink made with pineapple, coconut, and cream, perfect for any occasion.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage
Cuisine: Caribbean, Tropical
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Pina Colada Base
  • 2 cups Pineapple chunks Fresh or canned
  • 1 cup Coconut cream Unsweetened for less sweetness
  • 1 cup Milk Dairy or non-dairy
  • 1 tablespoon Sugar Optional, adjust to taste
  • 1 cup Ice Crushed or whole
Garnish
  • 4 slices Pineapple For garnish
  • 4 slices Maraschino cherries For garnish

Method
 

Blend Ingredients
  1. In a blender, combine pineapple chunks, coconut cream, milk, sugar, and ice.
  2. Blend until smooth and creamy.
Serve
  1. Pour the mixture into glasses.
  2. Garnish each glass with a slice of pineapple and a maraschino cherry.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 36gProtein: 2gFat: 12gSaturated Fat: 10gCholesterol: 5mgSodium: 50mgPotassium: 300mgFiber: 2gSugar: 25gVitamin A: 200IUVitamin C: 30mgCalcium: 50mgIron: 0.5mg

Notes

For a thicker consistency, use frozen pineapple chunks instead of fresh.

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