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Easy Cabbage, Potatoes & Beef Sausage

Easy Cabbage, Potatoes & Beef Sausage One-Pot Meal Recipe

Easy Cabbage, Potatoes & Beef Sausage is a delicious, hearty one-pot meal that combines simple ingredients for a comforting dinner.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables
  • 1 small head Cabbage washed and chopped
  • 4 medium Potatoes peeled and cut into even pieces
  • 1 medium Onion yellow onion works best
  • 3 cloves Garlic fresh, minced
Meat
  • 3-4 links Beef Sausage opt for smoked sausage
Liquid
  • 4 cups Chicken Broth use low-sodium
Spices
  • 1 teaspoon Paprika
  • to taste Salt
  • to taste Pepper
  • 1 teaspoon Dried Thyme or Italian seasoning

Equipment

  • Large pot

Method
 

Cooking Steps
  1. In a large pot, combine chopped cabbage, potatoes, sliced beef sausage, onion, and garlic.
  2. Pour in the chicken broth and season with paprika, salt, pepper, and dried thyme.
  3. Bring the mixture to a boil over medium heat, then reduce to a simmer.
  4. Cover and cook for about 30 minutes or until the vegetables are tender.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15g

Notes

Feel free to customize this dish by swapping the beef sausage for turkey or chicken sausage; adding carrots or bell peppers; or sprinkling cheese on top before serving.

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