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–+ servings
Big Mac Sauce

Easy Big Mac Sauce Recipe You Can Make in 2 Minutes

Make your own Big Mac Sauce in just 2 minutes with simple ingredients for a delicious, creamy condiment that enhances any meal.
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Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings: 24 servings
Course: Condiment
Cuisine: American
Calories: 40
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup mayonnaise
  • 1 tablespoon pickle relish
  • 2 teaspoons white vinegar
  • 2 teaspoons mustard
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Equipment

  • Mixing Bowl
  • whisk
  • Airtight container

Method
 

  1. In a mixing bowl, whisk the mayonnaise and pickle relish together before adding the white vinegar, mustard, smoked paprika, salt, and pepper.
  2. Transfer the sauce into a serving dish and use immediately or refrigerate until ready to use.

Nutrition

Serving: 1tablespoonCalories: 40kcalCarbohydrates: 0.3gProtein: 1gFat: 4.7g

Notes

Store any leftover Big Mac Sauce in an airtight container in the fridge for up to a week. Stir before serving as flavors may deepen over time.

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