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Cottage Cheese Banana Bread

Delicious Cottage Cheese Banana Bread Recipe for Healthy Baking

Cottage Cheese Banana Bread combines healthy ingredients for a moist, flavorful treat. Perfect for any meal and customizable to your taste!
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Prep Time 5 minutes
Cook Time 50 minutes
Total Time 55 minutes
Servings: 10 slices
Course: Breakfast
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 ripe bananas, mashed
  • 3 large eggs
  • 1/2 cup cottage cheese
  • 3 tablespoons maple syrup
  • 2 teaspoons vanilla extract
  • 2 1/2 cups almond flour
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • walnuts, chocolate chips or blueberries Choose one or more

Equipment

  • Loaf pan
  • Mixing bowls
  • spatula
  • Oven

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, mix the mashed bananas, eggs, cottage cheese, maple syrup, and vanilla extract until well combined.
  3. In another bowl, combine almond flour, baking soda, and cinnamon.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Fold in walnuts, chocolate chips, or blueberries, if using.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50 minutes or until a toothpick inserted into the center comes out clean.
  8. Allow the bread to cool for a few minutes before slicing.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 7gSaturated Fat: 1gCholesterol: 40mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 3gVitamin A: 10IUVitamin C: 5mgCalcium: 90mgIron: 1mg

Notes

Feel free to customize with different mix-ins like nuts or berries. This bread is great for meal prep and can be refrigerated to keep it fresh.

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