Go Back
–+ servings
Crispy Cottage Cheese Chips

Crispy Cottage Cheese Chips

Delight in these Crispy Cottage Cheese Chips, a healthy snack that's easy to make and unbelievably tasty.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Cottage cheese
  • 1/4 cup Cornstarch
  • 1 teaspoon Garlic powder
  • 1 teaspoon Salt
  • 1 tablespoon Olive oil
  • 1 teaspoon Smoked paprika
  • 1/2 teaspoon Black pepper

Equipment

  • Oven
  • Mixing Bowl
  • Baking sheet

Method
 

  1. Preheat the oven to the desired temperature.
  2. In a mixing bowl, combine cottage cheese, cornstarch, garlic powder, salt, olive oil, smoked paprika, and black pepper.
  3. Mix the ingredients until well combined.
  4. Spread the mixture onto a baking sheet in a thin, even layer.
  5. Bake in the preheated oven until crispy and golden, about 20 minutes.
  6. Allow to cool before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 10gProtein: 12gFat: 8g

Notes

Feel free to customize your chips with different spices or herbs for unique flavors.

Tried this recipe?

Let us know how it was!