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–+ servings
Copycat McDonald’s Sweet And Sour Sauce

Copycat McDonald’s Sweet And Sour Sauce

Quick and easy Copycat McDonald’s Sweet And Sour Sauce made with simple ingredients for a delicious dip.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 1 cup
Course: Sauce
Cuisine: American
Calories: 677
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Sauce Ingredients
  • 0.5 cup apricot preserves
  • 0.25 cup peach preserves
  • 1.5 tablespoons white vinegar
  • 0.5 tablespoon soy sauce
  • 0.25 teaspoon ground mustard
  • 0.25 teaspoon garlic powder
  • 2 tablespoons light corn syrup
  • 2 teaspoons corn starch
  • 2 teaspoons water

Equipment

  • Food processor
  • Saucepan
  • small bowl
  • whisk

Method
 

Cooking Instructions
  1. Place the apricot preserves, peach preserves, vinegar, soy sauce, ground mustard, and garlic powder in a food processor. Blend to smooth.
  2. Pour the mixture in a saucepan and add the corn syrup. Stir, heat, and simmer for 5 minutes over medium-low heat.
  3. Whisk together the cornstarch and water in a small bowl.
  4. Pour the mixture into the sauce while whisking. Keep stirring until the mixture begins to thicken, about 3 minutes.
  5. Remove the saucepan from the heat. Let the sauce cool.

Nutrition

Serving: 1cupCalories: 677kcalCarbohydrates: 173gProtein: 2gFat: 1g

Notes

Store any leftover sauce in an airtight container in the refrigerator for up to a week. Reheat gently on the stove or in the microwave, stirring frequently to maintain texture.

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