Club Sandwich

A classic club sandwich featuring layers of turkey, bacon, lettuce, tomato, and mayonnaise, all stacked between three slices of toasted bread.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 4 servings

Course: Lunch, Snack

Cuisine: American

Calories: 450

Ingredients Method Nutrition Notes

Ingredients

Bread

12 slices white or whole wheat bread toasted

Meats

8 slices turkey breast deli style
8 slices bacon crispy cooked

Vegetables

1 cup leafy romaine lettuce washed and dried
2 medium tomatoes sliced

Condiments

1/2 cup mayonnaise

Method

Assemble Sandwich

Toast the bread slices until golden brown.
Spread mayonnaise on one side of each slice of bread.
On one slice of bread, layer turkey, lettuce, and tomato, then top with another slice of bread, mayonnaise side up.
Add bacon, more lettuce, and another slice of tomato, then top with the final slice of bread, mayonnaise side down.
Cut the sandwich into quarters and secure with toothpicks if desired.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 40gProtein: 25gFat: 25gSaturated Fat: 6gPolyunsaturated Fat: 4gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 900mgPotassium: 600mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 2mg

Notes

Feel free to customize the sandwich with your favorite ingredients such as cheese or avocado.

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