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Butter Pecan Coffee Creamer

Butter Pecan Coffee Creamer

This Butter Pecan Coffee Creamer brings rich, nutty flavor to your mornings, making every sip a delight.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 cups
Course: Breakfast
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup Heavy Cream
  • 1/2 cup Sweetened Condensed Milk
  • 1/2 cup Whole Milk
  • 1 teaspoon Pecan Extract
  • 1 teaspoon Vanilla Extract
  • 1 tablespoon Brown Sugar
  • 1/4 cup Chopped Pecans
  • 1 cup Whipped Cream

Equipment

  • Mixing Bowl
  • whisk
  • Airtight container

Method
 

Preparation
  1. In a mixing bowl, combine heavy cream, sweetened condensed milk, and whole milk.
  2. Add pecan extract, vanilla extract, brown sugar, and chopped pecans to the mixture.
  3. Mix well until all ingredients are fully incorporated.
  4. Fold in whipped cream gently until combined.
  5. Store in an airtight container in the refrigerator.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 10gProtein: 1gFat: 12g

Notes

Customize the flavor by using hazelnut or almond extract, or adding cinnamon for a different taste.

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